Easiest Way to Cook Delicious Udang Saos Padang Asam Manis Pedas
Udang Saos Padang Asam Manis Pedas.
You can have Udang Saos Padang Asam Manis Pedas using 21 ingredients and 3 steps. Here is how you cook it.
Ingredients of Udang Saos Padang Asam Manis Pedas
- You need 500 gr of Udang.
- Prepare 1 buah of Jagung.
- It's 1 Buah of tomat (blender) sebagai saosnya.
- Prepare 1 tangkai of daun bawang.
- It's 10 sdm of saos sambal (saya ABC).
- It's 2 sdm of kecap manis.
- Prepare 1 sdt of Lada.
- Prepare 1/4 sdt of garam halus.
- Prepare 1/4 sdt of kaldu bubuk (saya royco ayam).
- You need 1 sdm of gula pasir.
- It's of Air secukupnya kurleb 80ml.
- Prepare of Bumbu Halus.
- You need 5 of Cabe Merah.
- You need 10 of Cabe rawit (saya pake rawit setan merah).
- It's 4 siung of bawang merah.
- It's 2 siung of bawang putih.
- You need of Bumbu cemplung.
- Prepare 2 siung of bawang putih iris2.
- You need 1 buah of bawang bombay iris2.
- It's 2 lembar of daun jeruk.
- You need 1 batang of serai di memarkan.
Udang Saos Padang Asam Manis Pedas instructions
- Bersihkan udang, buang kepala dan kulitnya sampe ekor, taburkan garam 1/4 sdt teh, diamkan 15 menit, lalu cuci bersih2, lalu goreng sebentar.
- Tumis minyak manis, masukan bumbu cempung, disusul bumbu halus, sampai harus masukan udang dan jagung, sampai udang berubah warna masukan air.
- Masukan saos sambal, saos tomat, kecap, lada, garam, penyedap, gula,(jgn lupa icip2 dulu)setelah mendidih sedikit masukan daun bawang, jadi deh :).
